archiesfrog

I've finally emerged from under the rock that was a 7000 word end-of-degree essay (I'm a sheep, here me BA!). With only a week till honours starts, I'm enjoying doing some fun stuff for a change - including baking.

With my numerous food intolerances, cooking tends to involve some creative recipe manipulations. I've found one of the easiest ways to find good recipes is to search for egg-free ones, then do my own flour substitutions. My latest success a yum banana muffin recipe I modified from the the egg-free one provided here.

( Here is my version )